Acorn squash with the taste of autumn in every bite.
Steamed Acorn Squash: Place squash in a large pan about 4 inches deep.
Pour 1 to 2 cups water around squash and cover with metal foil.
Cover pan with a tight-fitting lid.
Steam over medium heat 20 minutes or until squash is tender.
If you like pumpkin pie, try this one.
Total Time: 45 Minute
Try this cinnamon and molasses cookie for dessert.
A baked bean recipe with Grandma’s® Molasses, fresh garlic and bourbon that kicks up baked beans.
Total Time: 120 Minute